Classically styled, natural California wines. For San Diego & beyond.
Don’t settle when it comes to your wine. Get it the way nature intended it to be.
You’re probably sick of junky wines that make you swear it off entirely. After all, that’s why you’re here. And you deserve more from your wines.
No added preservatives. No added yeasts. Just old fashioned classical wines that not only taste familiar, but are GREAT for the environment.
We want you to taste the journey of each grape that makes our wine. Through every raindrop and ray of sunshine, each bottle tells a story.
It’s about our local California grape growers whom we love and source from, who put their heart and soul into their craft.
Sign up now to lock in a special rate for the first year of our San Diego wine membership club! Allocations range from three bottles to 12 per release.
If you crave to learn more about natural wine, we’ve got a blog for you. There are articles about wine, geography, and everything in between.
Browse our selection of classically styled, naturally made wines rooted in California. Now shipping to 44 states across the USA!
Where do we mainly operate at?
We run our business in the San Diego area. For this reason, we offer free shipping to all San Diego County residents who order a wine from us.
Where do we source our grapes from?
We get our grapes from the Central Coast area
What is Cabarnet Sauvignon?
Cabernet Sauvignon is a distinguished red wine grape variety that is celebrated by wineries worldwide for its distinct flavor profile and exceptional quality. With a thick skin, Cabernet Sauvignon grapes produce deeply colored wines with high tannins and a full-bodied taste. It is one of the most extensively planted grape varieties globally and is often used in winemaking to add complexity to blends.
Cabernet Sauvignon grapes are typically grown in warm, dry climates, and require ample sunlight to mature fully. They are often aged in oak barrels to impart additional flavors and aromas, adding to their complexity and depth. Cabernet Sauvignon wines have a unique and recognizable taste that is often described as a combination of black currants ripe fruit, cedar, and spice.
Winemakers who produce Cabernet Sauvignon place great emphasis on the quality of the grapes, with many employing sustainable and environmentally friendly vineyard practices to ensure the highest quality of fruit. From planting and pruning wine grapes, to harvesting and fermentation, the winemaking process is carefully monitored to create the perfect balance of flavor, aroma, and tannin structure.
In summary, Cabernet Sauvignon is a remarkable grape variety that has captured the hearts of wine lovers and enthusiasts worldwide. Its unique flavor profile, full-bodied taste, and impressive aging potential make it a favorite among wine lovers and an essential component of many world-class blends.
What some California wines out there?
California is one of the most renowned wine regions in the world, producing some of the most popular wines enjoyed globally. The state boasts many vineyards and a range of grape varieties that thrive in its varied climate and soil conditions. Some of the most famous wines produced from California vineyards include Cabernet Sauvignon, Pinot Noir, Chardonnay, Zinfandel, and Merlot.
Cabernet Sauvignon is one of the most prominent grape varieties grown in California, particularly in the Napa Valley region. California Cabernet Sauvignon wines are known for their full-bodied taste, deep color, and complex flavors that often include black currants, cassis, and cedar.
Pinot Noir is another grape variety that has gained a lot of popularity in California, particularly in the cooler regions of north coast of Sonoma county and the central coast of Santa Barbara. Pinot Noir wines from California are characterized by their medium-bodied structure, delicate fruit flavors, and earthy undertones.
Chardonnay is a white grape variety that is widely grown in California, particularly in the regions of Napa and Sonoma. California Chardonnay wines are known for their full-bodied taste, creamy texture, and flavors of tropical fruit, vanilla, and toasted oak.
Zinfandel is a red grape variety that is widely grown in California, particularly in the Central Valley and Sonoma regions. Zinfandel wines from California are known for their bold, fruity flavors, high alcohol content, and spicy finish.
Merlot is another red grape variety that is widely grown in California, particularly in the cooler regions of Napa and Sonoma. California Merlot wines are known for their soft, plush texture, and flavors of black cherry, plum, and dark chocolate together.
What is most prized California wine?
California is home to many iconic wines and wine styles, but Cabernet Sauvignon is often considered the state’s most prized wine. This grape variety produces some of California’s most highly acclaimed and sought-after wines, with many ranking among the best in the world.
Cabernet Sauvignon wines from California are known for their full-bodied taste, firm but soft tannins throughout, and dark fruit flavors. They often exhibit aromas of black currants, blackberries, and cassis, with hints of oak, vanilla, and spice. Many of these wines are aged in oak barrels, which impart additional flavors and aromas, adding to their complexity and depth.
Napa Valley is perhaps the most famous Cabernet Sauvignon-producing region in California, with its wines renowned for their depth, richness balanced acidity, and aging potential. However, other regions of golden state such as Sonoma County, Paso Robles, and the Santa Cruz Mountains also produce exceptional Cabernet Sauvignon wines.
Winemakers in wine regions throughout California place great emphasis on the quality of the grapes used to produce Cabernet Sauvignon wines, with many employing sustainable and environmentally friendly vineyard practices to ensure the highest quality fruit. From planting and pruning to harvesting and fermentation, every step of the winemaking process is carefully monitored to create wines that showcase the unique character of the grape and the terroir in which it is grown.
In summary, Cabernet Sauvignon is widely considered California’s most prized wine, with its exceptional quality, unique flavor profile, and impressive aging potential making it a favorite among wine and food lovers across the Golden state.
What are popular wineries in Napa Valley?
Greetings! If you’re a wine enthusiast, you may be interested to learn about the popular wineries in Napa Valley. Napa Valley is known worldwide for its premium wine production, and it is home to several world-class wineries that offer unique wine-tasting experiences.
One of the most popular wineries in Napa Valley is the Robert Mondavi Winery. It was founded in 1966 and is known for producing excellent Cabernet Sauvignon and Chardonnay. The winery offers guided tours, tastings, and food pairing experiences that are sure to impress any wine lover.
Another famous winery in Napa Valley is the Opus One Winery. Founded in 1979, the winery is a joint venture between two wine-making legends, Robert Mondavi and Baron Philippe de Rothschild. It is known for producing Bordeaux-style blends, and its signature wine is a blend of Cabernet Sauvignon and Cabernet Franc. Visitors can take a tour of the winery and enjoy tastings of its premium wines.
Stag’s Leap Wine Cellars is another renowned winery in Napa Valley. It gained international recognition when its Cabernet Sauvignon won the Judgment of Paris wine competition in 1976. The winery offers tastings of its award-winning wines, and visitors can enjoy breathtaking views of the valley from its beautiful estate.
In conclusion, Napa Valley has many popular wineries that are worth visiting for any wine lover. These wineries offer unique experiences that showcase the wine region it’s rich history and its dedication to producing high-quality wines.